BOOK FOOD #1 | Cat’s Tongue

I was looking through traditional recipes from France when I came across these cookies known as Langue du Chats in french a.k.a. Cat's Tongue. I tried the recipe and the cookies tasted really good. It definitely tasted better when it was warm. Here is the recipe. Ingredients 1/2 cup (125 ml) unbleached all-purpose flour 1/4 teaspoon … Continue reading BOOK FOOD #1 | Cat’s Tongue